Mini Light Deba 105mm
Mini Light Deba 120mm
Chef Knife (Japanese Style) 180mm
Chef Knife (Japanese Style) 210mm
Chef Knife (Japanese Style) 240mm
Chef Knife (Japanese Style) 270mm
Chef Knife (Japanese Style) 300mm
In the Showa era, there used to be knives in our kitchen glowed dimly. Remember the knives that mothers were using everyday. They were very sharp, easy to care even if it rusts easily and put a lot of accumulated know-how into the knives such as the weight, grip and so on.
Please experience the fusion of Chef knife and Japanese style that has been accepted in our time and it will tell you how good the potential is.
We never just pretended the appearance. We pursued the sharpness and employed high carbon iron steel to recreate the sharpness in the old time by free hand forging that utilizes advantages of the material.
The “Black hammered finish” may look bluntly but a lot of heart and soul of craftsman inside inversely proportional to the appearance. The price range is also reasonable compared to the other free hand forged knives.
In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives.
Hammered high purity carbon steel. The “Black hammered finish” may look bluntly but a lot of heart and soul of craftsman inside inversely proportional to the appearance.
Learning from the past is a theme and Japanese-style chef knives are also available.
|Item No||Item Name||Total Length||Weight|
|F-1070||Mini Light Deba 105mm||220mm||90g|
|F-1071||Mini Light Deba 120mm||250mm||110g|
|F-1090||Chef Knife (Japanese Style) 180mm||320mm||135g|
|F-1091||Chef Knife (Japanese Style) 210mm||355mm||170g|
|F-1092||Chef Knife (Japanese Style) 240mm||395mm||200g|
|F-1093||Chef Knife (Japanese Style) 270mm||430mm||260g|
|F-1094||Chef Knife (Japanese Style) 300mm||470mm||310g|