TOJIRO JAPAN > PRODUCTS > TOJIRO CLASSIC Kiritsuke Knife 210mm

TOJIRO CLASSIC Kiritsuke Knife 210mm

F-796

An extremely durable and rust-resistant knife made to professional specifications, the TOJIRO regular professional series has long been popular with chefs.

Blade is VG10 as core steel, clad by 13-Chrome stainless steel, it has achieved both professional sharpness and easy maintenance.

Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time.
Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle.

All purpose knife suitable not only for large size vegetables, meat, and fish, but also good for detailed work by using its so called K-tip blade.

Specification

Blande length
210 mm
Total length
345 mm
Weight
205 g
Blade
VG10 Clad
Core
VG10
Outer Layers
13 Chrome Stainless Steel
Handle
Reinforced Laminated Material (3Studs, Full-Tang)
Edging
Double Bevel